Braised short ribs might just be one of my all-time favourite comfort meals. They’re rich, hearty, and just hit the spot—especially on a cozy night in. What I love most is that while they feel kind of fancy, they’re actually super simple to make. You just let them do their thing slowly on the stove (or in…
Tag: Soul Food
Soul-Warming Homemade Kare Udon
Today, I’m excited to share one of our family favourite homemade dishes: Kare Udon. Actually, it’s my husband’s fave. I’ve been really into making things from scratch lately—there’s just something satisfying about it, don’t you think? One of my recent kitchen projects has been perfecting my own curry roux. Sure, store-bought curry roux cubes are…
Lemongrass Chicken Vermicelli Bowl
Ever crave a meal that’s tasty and refreshing? Well, imagine tender chicken infused with a zesty lemongrass marinade, tangled up with silky noodles, all in one glorious bowl. Hungry yet? That’s the deliciousness of Chicken Lemongrass Vermicelli! This dish is just as popular on the streets of Hanoi as it is in your own kitchen….
Gamjatang in Your Kitchen
I used to think making Gamjatang at home was way too complicated. One of my friends from high school told me it was just easier (and tastier) to grab it from a restaurant. She went on about how much time and effort it takes to make—hours of simmering and loads of work. Her advice stuck…